Michèle’s 59th Birthday meal out
On Tuesday 12 April 2022, at 7.15pm, Michele, Dean, Nik, Caiger, Ant, Ciera, Jezz and I, all met up at Taş in North Cheam. It’s a Greek restaurant, and I wasn’t sure what to expect, not having been to a Greek restaurant for decades. Well, it was phenomenal.
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I thought it might be fun to record Michèle’s reaction as she opened her present.
Strips of chicken breast cooked in creamy white wine and mustard sauce with mushrooms, peppers tarragon, onion and courgette. Served with rice and garnish salad.
Grilled Lamb & Chicken cubes, Lamb Chop, Kofte and Doner served with rice, bulgur and salad.
Tiger prawns cooked in garlic butter, herbs and white wine.
Grilled spicy Turkish sausage and Grilled Halloumi.